kimchi
Definizioni
A Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation.
Equivalenti
Esempi
“"Yeah." He gestured to the kimchi. "Well, get it in ya, then." "It's better hot." she said.”
Livello QCER
C2
Padronanza
Questa parola fa parte del vocabolario QCER C2 — livello padronanza.
Questa parola fa parte del vocabolario QCER C2 — livello padronanza.
Vedi anche
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