Meaning of tiramisu | Babel Free
ˌtɪɹəmɪˈsuːDefinitions
- An Italian semifreddo dessert, originally from Veneto, made from ladyfinger biscuits, cocoa, mascarpone cheese, Marsala wine, eggs (or sometimes cream), sugar and espresso coffee.
- Alternative spelling of tiramisu.
Equivalents
العربية
تِيرَامِيسُو
Български
тирамису
Čeština
tiramisu
Deutsch
Tiramisu
Ελληνικά
τιραμισού
Español
tiramisú
Suomi
tiramisu
Français
tiramisu
Italiano
tiramisù
日本語
ティラミス
한국어
티라미수
Македонски
тирамису
Nederlands
tiramisu
Română
tiramisu
Русский
тирамису
Tagalog
tiramisu
Türkçe
tiramisu
Українська
тирамісу
Examples
“Numerous variations of tiramisu exist. Some chefs use other cakes such as panettone. Although the original recipe – certified by the Italian Academy of Cuisine in 2010 – was alcohol-free, variants include alcohol such as rum or marsala.”
CEFR level
C2
Mastery
This word is part of the CEFR C2 vocabulary — mastery level.
This word is part of the CEFR C2 vocabulary — mastery level.
See also
Know this word better than we do? Language is a living thing — help us keep it growing. Collaborate with Babel Free