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puff pastry

Noun CEFR B2

Definitions

A light, flaky pastry that is made of alternating buttery and floury dough layers by repeatedly folding the rolled pastry into many layers.

countable, uncountable

Equivalents

Españolhojaldre
Françaispâte feuilletée
DeutschBlätterteig
21 more languages

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
See all B2 English words →

See also

puff piece puff pipe puff-box puff-fish puff-pastry puff-puff

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