肉鬆

名词 CEFR C2

ʐoʊ̯⁵¹ sʊŋ⁵⁵

释义

用豬瘦肉或魚肉、雞肉持續乾炒除去水分後而製成的肉類製品。

等义词

Englishmeat floss rousong

Españolrousong

Françaisrousong

8 more languages

BosanskiAmal

Bahasa Indonesiaabon amal

日本語田麩

ភាសាខ្មែរបាក់យ៉ុង

Kurdîabon

Русскийжоусу́н

ไทยหมูหย็อง

Tiếng Việtchà bông ruốc rước

CEFR 等级

C2

精通
该词属于CEFR C2词汇——精通水平。

See all C2 中文 words →

另见

肉鬮兒肉魚肉魚仔肉鯽仔肉鰭肉鱼

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