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Emulsifier

Noun CEFR B2
ˈɪi.mʌl.sɪf.aɪ.ə(ɹ)

Definitions

A substance that helps an emulsion form, or helps keep an emulsion from separating.

Equivalents

11 more languages

Examples

The lecithin in egg yolks is often used as an emulsifier.”

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
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See also

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