福建麵 的释义 | Babel Free
fu³⁵ t͡ɕi̯ɛn⁵¹⁻⁵³ mi̯ɛn⁵¹释义
- thick egg noodles fried in pork lard with dark soy sauce, pork slices, squid, fish cake slices, cabbage and sometimes other ingredients
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thick egg noodles and rice vermicelli in a spicy prawn broth with prawns, pork slices, fish cake slices and sometimes other ingredients, topped with bean sprouts, fried shallots, spring onions Malaysia, Penang-Hokkien
- thick egg noodles and rice vermicelli fried in pork lard and prawn broth with squid, prawns, pork slices, and bean sprouts, topped with fried shallots and spring onions
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