ragu
Definições
An Italian pasta sauce containing ground meat cooked with sautéed vegetables in tomato sauce or some other kind of liquid.
Equivalentes
Exemplos
“His menu features steaks, lamb and seafood, all served on hot rocks and in sizzling skillets, and homemade pasta dishes like pappardelle with lamb and artichoke ragu, and spaghetti vongole served with a touch of pantelleria red pepper sauce.”
Nível QECR
B1
Intermediário
Esta palavra faz parte do vocabulário QECR B1 — nível intermediário.
Esta palavra faz parte do vocabulário QECR B1 — nível intermediário.
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