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Worcestershire sauce

Noun CEFR B2
ˈwʊstə(ɹ)ʃə(ɹ)ˈsɔːs

Definitions

An English condiment made with vinegar, onions, garlic, etc.; a thin piquant sauce used as a table sauce, to flavour casseroles etc. and as an ingredient in Bloody Marys.

countable, uncountable

Equivalents

8 more languages

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
See all B2 English words →

See also

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