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Meaning of steak tartare | Babel Free

Noun CEFR B2

Definitions

A French dish made of raw minced beef steak, often served with onions, capers and other ingredients.

countable, uncountable

Equivalents

Deutsch Tatar
Suomi tartarpihvi
Français steak tartare
Svenska råbiff

Examples

“They specialise in dishes from the Gaziantep region in south-east Turkey synonymous with kebabs. Our favourite is cig kofte, Turkey's answer to steak tartare (lamb kneaded with spice and herbs).”
“Two fully fledged French restaurants are planned — but without such classics as steak tartare, blood sausage or choucroute.”
“There’s a short, unchanging menu of simple dishes like steak tartare, grilled octopus with aioli, hanger steak and a simple, acidic green salad.”
“Finally, he requested the menu. I glanced at the offerings: duck confit, moules frites, steak tartare, white veal Bolognese — and then ordered lentil soup. Why be greedy?”

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.

See also

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