pesto
Definitions
A sauce, especially for pasta, originating from the Genoa region in Italy, made from basil, garlic, pine nuts, olive oil and cheese (usually pecorino).
Equivalents
Examples
“Inside the house, Paul is in the kitchen bent over a bowl of pesto: thick shiny basil leaves, machete-crushed garlic cloves, pine nuts, onions roasted till their gold edges blacken, and the bright scent of lemon zest.”
CEFR level
C2
Mastery
This word is part of the CEFR C2 vocabulary — mastery level.
This word is part of the CEFR C2 vocabulary — mastery level.
See also
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