kefir
Definitions
A fermented milk drink from the Caucasus and Eastern Europe, similar to yogurt but more liquid.
Equivalents
Examples
“Water kefir grains differ⟳ from milk kefir grains and are generally used to make⟳ kefirs based on fruit juices or sugared waters.”
“Mason jars are great for making kefirs.”
“Commercially made kefirs on the other hand have⟳ seen the development of starter cultures that make⟳ the whole process⟳ more efficient and quicker while also providing longer product shelf lives.”
CEFR level
B1
Intermediate
This word is part of the CEFR B1 vocabulary — intermediate level.
This word is part of the CEFR B1 vocabulary — intermediate level.
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