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Meaning of gordita | Babel Free

Noun CEFR B1
/ɡɔɹˈditə/

Definitions

A thick tortilla as made in Mexico, frequently stuffed and made of corn flour.

Examples

“Another element in this argument is how a "real" gordita is fixed. Is a gordita the tortilla itself, or is that just a shell, requiring toppings to make it a gordita? […] On the other hand, Taco Bell's gordita is a piece of wheat flatbread folded like a taco and stuffed, which bears little resemblance to the "real" thing, which would warrant its classification as appropriation, not a variation.”
“The term gordita means “little fat tortilla” and all gorditas are made from masa, but what you are served when you order a gordita will vary depending on where you are in Mexico.”
“They’re then ground into a homogeneous dough that holds whatever shape you choose to give it: thin circles for tortillas, thicker ones for gorditas and sopes, plump ovals for huaraches and triangles for black-bean stuffed tetelas.”

CEFR level

B1
Intermediate
This word is part of the CEFR B1 vocabulary — intermediate level.

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