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Meaning of berbere | Babel Free

Noun CEFR B1
/bɛɚˈbɛɚ.ɹeɪ/

Definitions

A spice mixture, usually consisting of chili peppers, garlic, ginger, basil, and other spices, which is used in Ethiopian and Eritrean cuisine.

uncountable

Examples

“Food in Ethiopia is always seasoned with berberè, a kind of pimiento.”
“Wat is a sauce composed of legumes, including horsebeans, chickpeas, kidneybeans, and lentils pounded to a flour, and mixed with spices. First berbere (red pepper) is dried and ground, then mixed with onions and butter, thus forming a thick cream.”
“In Ethiopia, a volcanic pepper and spice seasoning, berbere, is widely used, and the stews called wats are eaten with a spongy flat bread, injera.”

CEFR level

B1
Intermediate
This word is part of the CEFR B1 vocabulary — intermediate level.

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