barbacoa
Definitions
Meat slow-cooked over an open fire, characteristic of Latin American cuisine.
Equivalents
Françaisbarbacoa
Examples
“At first Andablo tried to make⟳ barbacoa with cow heads, but something about American beef didn't taste⟳ right. "”
CEFR level
B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
This word is part of the CEFR B2 vocabulary — upper intermediate level.
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