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abalone

Noun CEFR C2 Specialized
æb.əˈləʊ.ni

Definitions

  1. An edible univalve mollusc of the genus Haliotis, having a shell lined with mother-of-pearl.
  2. The meat of the aforementioned mollusc.

Equivalents

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Examples

After he had brought it close to the canoe, he looked down and saw that it was a great live abalone caught in the flesh. Its color shone out of the water. As it ascended it was so big that all the canoes seemed to come inside of it, and it shone in every one's face

CEFR level

C2
Mastery
This word is part of the CEFR C2 vocabulary — mastery level.
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