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Meaning of ទឹកជ្រលក់ | Babel Free

Noun CEFR B2

Definitions

  1. sauce
  2. Equivalent to 'Gravy': A thick sauce made from the fat or juices that come out from meat or vegetables as they are being cooked.

Equivalents

English Gravy sauce

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
See all B2 ខ្មែរ words →

See also

ទឹកដី ទឹកដូង ទឹកដោះ ទឹកដោះគោ ទឹកដោះគោជូរ ទឹកដោះថ្លា

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