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terrine

Noun CEFR B1
təˈɹin

Definitions

  1. A deep type of dish or pan, typically used for casseroles and made out of pottery.
  2. A pâté baked in such a dish and served cold.

Equivalents

Françaisterrine
DeutschTerrine
Portuguêsterrina
3 more languages
Nederlandsterrine
Türkçeterin

CEFR level

B1
Intermediate
This word is part of the CEFR B1 vocabulary — intermediate level.
See all B1 English words →

See also

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