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Meaning of steak Diane | Babel Free

Noun CEFR B2

Definitions

A filet mignon, often cooked at the table in a restaurant, seasoned with garlic and black pepper, fried quickly in butter, and flambéed in brandy.

countable, uncountable

CEFR level

B2

Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.

See also

steak fork steak fries steak hammer steak knife steak on the hoof steak sauce