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Meaning of shish kebab | Babel Free

Noun CEFR B2
/ˌʃɪʃkəˈbæb/

Definitions

  1. A dish made of small pieces of meat, with or without vegetables, which are skewered on a wooden or metal stick and roasted in an oven or over an open fire.
    countable, uncountable
  2. A crystal structure consisting of a central spine (the shish) and disks or lumps growing out from it (the kebab).
    countable

Equivalents

Čeština šiškebab
Deutsch schisch kebab
Español pincho
Suomi shish kebab
Français chichekébab
Bahasa Indonesia sate
日本語 焼き鳥
한국어 시시 케밥
Polski szaszłyk
Türkçe şiş kebap

Examples

““That’s terrible,” Mel said. “That’s a terrible thing, Nicky. I guess they’d just lay there and wait until somebody came along and made a shish kebab out of them.””
“The fibrillar crystals, which are known as shish-kebabs, develop when a 0.5% solution of polyethylene in xylene is cooled off at the rate of 1°C per hour with stirring…”
“A shish-kebab polymer crystal usually consists of a central fibril (shish) and disk-shaped folded-chain lamellae (kebab) oriented perpendicularly to the shish as shown in Fig. 18.3a.”
“Such a shish-kebab-like crystal morphology is often called shish-kebab crystals.”

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.

See also

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