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Meaning of rose meat | Babel Free

Noun CEFR B2

Definitions

The thin, rose-colored cutaneous trunci muscle, especially of a cow or pig and especially when used as food (suadero or matambre).

uncountable

Examples

“Braised Rolled Beef / Matabre Recheado […”
“[…] marinated rose meat higher than non-marinated rose meat […] Marinated rose meat was more tender when cooked using moist heat […]”
“Fresh rose meat (Cutaneous trunci) was cut into 100 cm2 and stored at 7C.”
“Rose Meat Tacos – Tacos de Suadero”
“Rose meat tacos now on our menu. Tacos de suadero ahora en nuestro menu”
“The CV port was implanted under the skin of pork rose meat. […] LEDs were easily transmitted through the skin of pork rose meat.”

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.

See also

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