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Meaning of puttanesca | Babel Free

Noun CEFR B2
/ˌpʊtəˈnɛskə/

Definitions

A cooking sauce made from tomato flavoured with garlic, anchovies, capers and olives, created in Naples.

uncountable, usually

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.

See also

Puttaswamy Putted Puttee Puttees Putten Puttenham

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