pernil
Definitions
Slow-roasted marinated pork leg or shoulder, typically marinated with sofrito, as prepared in the cuisines of Puerto Rico, Dominican Republic, Cuba, Colombia, Venezuela and Ecuador.
Equivalents
Portuguêspernil
Examples
“You'll find⟳ a pernil sandwich on the menu at every bar in Santiago […] With our first two South American wines, the pernil made its preferences clear. […]”
“Leftover Pernil Sandwiches / Makes 2 sandwiches This is just another one of those non-recipe recipes that I make⟳ for myself when I have⟳ pernil left over. There's nothing special about it, […]”
CEFR level
B1
Intermediate
This word is part of the CEFR B1 vocabulary — intermediate level.
This word is part of the CEFR B1 vocabulary — intermediate level.
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