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fonduta

Noun CEFR B1

Definitions

A fondue, associated with Piedmont and Valle d'Aosta, made from fontina cheese.

Equivalents

Italianofonduta

Examples

“Fondutas are silky cheese concoctions differentiated from fondues because they're thickened with egg yolks.”

CEFR level

B1
Intermediate
This word is part of the CEFR B1 vocabulary — intermediate level.
See all B1 English words →

See also

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