fish paste

Noun CEFR B2

Definitions

Any of several varieties of spread, made from physically processed cooked fish with the addition of some cereal, traditionally eaten on toast.
British, countable, uncountable
A condiment, similar to fish sauce but thicker, made from fermented fish or shellfish and widely used in Southeast Asian cuisine.
countable, uncountable

Equivalents

Françaispissalat

3 more languages

ភាសាខ្មែរកាពិ ប្រហុក

မြန်မာငါးချဉ်ငါးပိ

CEFR level

B2

Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.

See all B2 English words →

See also

fish pedicure Fish Point fish poison tree fish pond fish pound fish sauce

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