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Dornfelder

Noun CEFR B2
ˈdɔːnˌfɛldɚ

Definitions

  1. A dark-skinned grape variety used for red wine, developed as a hybrid (Helfensteiner × Heroldrebe) by August Herold in 1955 at the Staatliche Lehr- und Versuchsanstalt für Wein- und Obstbau Weinsberg (State Education and Research Institute for Viticulture and Pomology Weinsberg) in Württemberg, Germany.
    uncountable
  2. Any wine produced from the Dornfelder grape.
    countable, uncountable
  3. Any discrete quantity of Dornfelder wine.
    countable

Equivalents

DeutschDornfelder

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
See all B2 English words →

See also

dornick Dornie Dornișoara Dornoch Dornoch Firth dornock

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