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Meaning of domiati | Babel Free

Noun CEFR B1

Definitions

a soft white salty cheese made primarily in Egypt

uncountable

Examples

“Then, during the curing, domiati is pickled in salt whey or salt milk brine for four to eight months.”
“Domiati cheese tastes salty and has been described as being chewy in a way that is almost squeaky on the teeth.”

CEFR level

B1
Intermediate
This word is part of the CEFR B1 vocabulary — intermediate level.

See also

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