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Meaning of deglaze | Babel Free

Verb CEFR B1
diːˈɡleɪz

Definitions

  1. To remove glaze from.
  2. To detach small pieces of cooked food from a pan by adding liquid, so that they can be used in further cooking.
  3. To abrade the cylinders of an engine to ensure a tight seal.

Equivalents

Français déglacer
Italiano sfumare
Nederlands deglaceren
Português deglaçar

CEFR level

B1
Intermediate
This word is part of the CEFR B1 vocabulary — intermediate level.
See all B1 English words →

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