coconut milk

Noun CEFR B2

Definitions

A thick white liquid produced by soaking the white inner flesh of the seed of the coconut in water and straining. It is traditionally used in Southeast Asian cuisine in curry and other gravy.

uncountable, usually

Equivalents

Españolagua de coco leche de coco

Françaislait de coco lait de noix de coco

DeutschKokosmilch

31 more languages

العربيةحَلِيب النَارَجِيل حَلِيب جَوْز الْهِنْد

Bosanskigata

Češtinakokosové mléko

Esperantokokoslakto

Suomikookosmaito

Vosa Vakavitilolo

ʻŌlelo Hawaiʻikai niu

Hrvatskigata

Magyarkókusztej

Bahasa Indonesiasantan

Italianolatte di cocco

日本語ココナッツミルク

ភាសាខ្មែរខ្ទិះ

한국어코코넛밀크

KurdîGata

ລາວກະທິ

മലയാളംതേങ്ങാപ്പാൽ

Bahasa Melayusantan

မြန်မာအုန်းနို့

Nederlandsklappermelk kokosmelk Santen

Polskimleczko kokosowe

Portuguêsleite de coco

Românălapte de cocos

Русскийкокосовое молоко

Српскиgata

Svenskakokosmjölk

Kiswahilitui

తెలుగుకొబ్బరి పాలు

ไทยกะทิ

Tagaloggata

Tiếng Việtnước cốt dừa

CEFR level

B2

Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.

See all B2 English words →

See also

coconut octopus coconut oil coconut palm coconut pearl coconut sap coconut shell

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