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Meaning of chessel | Babel Free

Noun CEFR B1
ˈt͡ʃɛsəl

Definitions

A mould in which curds are placed before being pressed to remove the whey; subsequently the chessel is removed to allow the cheese to mature.

Equivalents

Français Chessel

CEFR level

B1
Intermediate
This word is part of the CEFR B1 vocabulary — intermediate level.
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See also

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