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champignon

Noun CEFR B2
ʃæmˈpɪnjən

Definitions

  1. Agaricus bisporus, a species of mushroom commonly used in cooking.
  2. Any mushroom.

Equivalents

Françaischampignon
DeutschChampignon
Portuguêschampignon
7 more languages

Examples

“Moscow’s food stores, formerly famed for bare shelves and long lines, are now kept stocked with fresh champignons and greens[…].”
“The Kamtschadales frequently avail themselves, by way of regale, of a venenose species of champignon […]”

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
See all B2 English words →

See also

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