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caramelization

Noun CEFR C2

Definitions

  1. The process that converts sugars into caramel; the process of caramelizing.
  2. The browning of sugars by heat.

Equivalents

3 more languages

Examples

“Slowly cooking the onions will cause caramelization which will bring⟳ out the sweetness and give⟳ them a brown color.”

CEFR level

C2
Mastery
This word is part of the CEFR C2 vocabulary — mastery level.
See all C2 English words →

See also

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