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caquelon

Noun CEFR B2

Definitions

A Swiss cooking vessel used to serve fondue.

Equivalents

Françaiscaquelon

Examples

“Friends and family often gather for hours to slowly stir⟳ their bread on long forks in the cauldron of cheese known as a caquelon, which is heated by a small flame.”

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
See all B2 English words →

See also

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