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canola

Noun CEFR B1
kəˈnoʊlə

Definitions

  1. Rapeseed oil; canola oil.
  2. Mythical inventor of the harp.
  3. Any of a number of cultivars of rapeseed (Brassica napus) and closely related field mustard (Brassica rapa), which have a lower erucic acid and glucosinolate content than traditional rapeseed.
  4. A female given name.

Equivalents

Españolcanola
Françaiscanola
DeutschRübsen
4 more languages
Suomirypsi
Italianocanola
Polskirzepak
Portuguêscanola

Examples

The approach taken in this study was to compare the risk management costs of wheat to that of two non-cwb-marketed Canadian grains: flax and canola.”
The carbohydrate component of canola meal accounts for about one third of the meal . . .”
For a salad dressing use olive or canola oil with lemon or vinegar and herb seasonings

CEFR level

B1
Intermediate
This word is part of the CEFR B1 vocabulary — intermediate level.
See all B1 English words →

See also

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