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Meaning of bak chor mee | Babel Free

Noun CEFR C1
[ˈbɑ˦˨ ˈt͡sʰɔ˦˨ ˌmiː˨]

Definitions

A noodle dish made with minced meat (usually pork), soy sauce, oyster sauce and black vinegar.

Singapore, uncountable

CEFR level

C1
Advanced
This word is part of the CEFR C1 vocabulary — advanced level.
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