Ìtumọ̀ ebiripo | Babel Free
è.bì.ɾì.k͡pòÀwọn ìtumọ̀
A food eaten by the Ìjẹ̀bú and Rẹ́mọ Yoruba people, made from grated taro (cocoyam), mixed with water, and then boiled. It is normally eaten with a stew like ẹ̀gúsí.
Ìpele CEFR
B1
Aàrin
Ọ̀rọ̀ yìí jẹ́ ara àkójọ-ọ̀rọ̀ CEFR B1 — ìpele aàrin.
Ọ̀rọ̀ yìí jẹ́ ara àkójọ-ọ̀rọ̀ CEFR B1 — ìpele aàrin.
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