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Zita CEFR B1

Tsananguro

  1. Any of the several cereal grains, of the genus Triticum, that yields flour as used in bakery.
  2. barley
  3. wheat
  4. Equivalent to 'wheat': Any of the several cereal grains, of the genus Triticum, that yields flour as used in bakery.

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Mazwi akafanana

English wheat

Danho reCEFR

B1
Wepakati
Izwi iri inhengo yemazwi edanho reCEFR B1 — danho rewepakati.
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