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Meaning of tianmian sauce | Babel Free

Noun CEFR B2

Definitions

A thick, smooth, dark brown or black paste with a mild, savory or sweet flavor, used in northern Chinese and Korean-Chinese cuisine.

uncountable

CEFR level

B2

Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.

See also

Tianna Tiannia Tianning Tiano Tianshui Tianshuihai