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Meaning of sweet fermented rice | Babel Free

Noun CEFR C1

Definitions

  1. A traditional food of China, used as a dish itself, or components of other dishes, and is also a folk remedy.
  2. A traditional desert of Thailand, composed of a lightly fermented glutinous rice.
  3. A traditional pudding of Vietnam, composed of a lightly fermented glutinous rice

Equivalents

CEFR level

C1
Advanced
This word is part of the CEFR C1 vocabulary — advanced level.
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