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Meaning of streusel | Babel Free

Noun CEFR B2
ˈstruː.zəl

Definitions

A crumbly topping for cakes and quick breads. It is made of sugar, flour, butter, and often other ingredients, especially cinnamon and chopped nuts.

countable, uncountable

Equivalents

Deutsch Streusel
Français streusel
Polski kruszonka

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
See all B2 English words →

See also

Streuselkuchen Strevens Strew strewage Strewed strewer

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