Meaning of pasteurise | Babel Free
/ˈpæst͡ʃəɹaɪz/Definitions
To heat food for the purpose of killing harmful organisms such as bacteria, viruses, protozoa, molds, and yeasts.
transitive
Equivalents
Examples
“Opolot liked his milk straight from the cow – pasteurising kills both the taste and the savour, he claimed – and hardly diluted.”
CEFR level
B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
This word is part of the CEFR B2 vocabulary — upper intermediate level.