Om Ali
Definitions
A traditional Egyptian dessert resembling bread pudding, typically made with layers of puff pastry or phyllo dough, milk, nuts (such as almonds, pistachios, or hazelnuts), and sometimes raisins or coconut. It is baked until golden and served warm, often garnished with additional nuts, powdered sugar, or whipped cream.
CEFR level
B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
This word is part of the CEFR B2 vocabulary — upper intermediate level.
See also
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