Meaning of Montreal steak spice | Babel Free
Definitions
A spice mix; the traditional spices used to rub steaks and flavour grilled meats in Central Canada and the U.S. Northeast, New England, originating from late 19th century and early 20th century Jewish steakhouses and delis of Montreal, Quebec, Canada, of Eastern European traditions, based on a traditional pickling dry-rub mix used in preparing Montreal smoked meat. Now also used as a condiment.
Equivalents
CEFR level
C1
Advanced
This word is part of the CEFR C1 vocabulary — advanced level.
This word is part of the CEFR C1 vocabulary — advanced level.
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