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Meaning of Mimolette | Babel Free

Noun CEFR B2

Definitions

a cheese traditionally produced in France and some areas of Belgium and the Netherlands that uses intentionally introduced cheese mites to add flavor by their action on the surface of the cheese

Equivalents

Français mimolette

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.

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