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gruit

Noun CEFR B1
ɡɹaɪt

Definitions

  1. An herbal mixture, used in the flavouring of beer, that preceded the use of hops.
  2. Any beer made with such a mixture.

Equivalents

Françaisgruit
DeutschGrut

CEFR level

B1
Intermediate
This word is part of the CEFR B1 vocabulary — intermediate level.
See all B1 English words →

See also

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