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Meaning of green meat | Babel Free

Noun CEFR B2

Definitions

  1. Any type of food or fodder consisting of herbs, plants or vegetables.
  2. Meat that has not been aged.
  3. Poultry that, due to limited blood supply in a chicken, causes the tissue to turn green.

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
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