dhokla
Definitions
A food, visually similar to cake and compositionally similar to khaman, made from a batter of gram flour (from chickpeas), cooked by steaming, and typically eaten in India.
CEFR level
B1
Intermediate
This word is part of the CEFR B1 vocabulary — intermediate level.
This word is part of the CEFR B1 vocabulary — intermediate level.
See also
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