cream of tartar bread
Definitions
A type of bread leavened by the chemical reaction between an alkaline carbonate or bicarbonate and cream of tartar, rather than by yeast.
CEFR level
C2
Mastery
This word is part of the CEFR C2 vocabulary — mastery level.
This word is part of the CEFR C2 vocabulary — mastery level.
See also
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