Meaning of chef de partie | Babel Free
Definitions
A chef in charge of a particular area of production in the kitchen, such as fish or roast meats.
Equivalents
Français
chef de partie
Examples
“Near-synonyms: sous-chef, subchef, underchef, subcook, undercook (all sometimes synonymous)”
“Various of his clean-cut, youthful chefs de partie, cast⟳ as if from a late 2000s Lanvin menswear show⟳, move⟳ around in purposeful silence prepping their sections, with quick, hesitant moves, as they reprioritise their mental to-do lists.”
CEFR level
C1
Advanced
This word is part of the CEFR C1 vocabulary — advanced level.
This word is part of the CEFR C1 vocabulary — advanced level.
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