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black pudding

Noun CEFR B2

Definitions

A blood sausage made from minced pork, pork blood, cereal (oats or barley), and spices; eaten at breakfast and combined in starters and salads.

Equivalents

5 more languages
Българскикървавица
Suomiveripalttu
Gàidhligmarag dhubh
Latinabotulus
Polskikaszanka

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
See all B2 English words →

See also

black quahog black quarter Black Question black racer black radio black radish

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