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Meaning of andouille | Babel Free

Noun CEFR B2
ɒ̃ˈduːj

Definitions

  1. A spiced, heavily smoked Cajun pork sausage, often made from the entire gastrointestinal system of the pig.
    countable, uncountable
  2. Lightly smoked French sausage that is eaten cold, made of pork gut filled with tripe or minced meat of the same animal.
    countable, uncountable

Equivalents

Français andouille

CEFR level

B2
Upper Intermediate
This word is part of the CEFR B2 vocabulary — upper intermediate level.
See all B2 English words →

See also

andouillette Andover Andoversford Andoy Andøy Andøya

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